Description
Sencha Kekegawa is a “fukamushi” style sencha, which means it is done in a deep steam style. The tea, which is done in a longer steaming process, must be steamed attentively to create the perfect balance. Which is a heavier cup with a flavorful character that doesn’t loose any of its color by steaming too much, or become bitter or less fragrant, by steaming too little. It has subtle hints of nutmeg and chocolate, as it disappears into the cup of this green tea. 2 ounces makes approximately 16 cups.
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